Bitter Gourd Pickle

250.00

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Discover our Traditional Bitter Gourd Pickle, a bold condiment for the adventurous palate. We transform fresh bitter gourds into a tangy and spicy delight by slow-cooking them in mustard oil and a traditional blend of aromatic spices.

This unique pickle offers a complex taste—starting with a distinct bitter note that beautifully gives way to a warm, piquant finish. It’s the perfect way to elevate simple meals like dal and rice, parathas, or khichdi.

Crafted with all-natural ingredients and no artificial preservatives.

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Description

Product Name: Traditional Spicy Bitter Gourd Pickle

Savor the unique and bold flavor of our Traditional Spicy Bitter Gourd Pickle. This artisanal condiment is crafted for those who appreciate a complex taste experience, transforming the distinctive bitterness of fresh bitter gourds into a tangy, spicy, and utterly addictive delight.

We start by selecting the finest, crisp bitter gourds. They are then meticulously sun-dried to reduce moisture and enhance their texture before being slow-cooked in a traditional blend of cold-pressed mustard oil and a robust mix of aromatic spices. Our recipe includes piquant red chilies, earthy turmeric, fragrant fenugreek, and a secret selection of whole spices that create a deep, layered flavor profile.

The initial sharp note of bitter gourd is beautifully balanced by the tanginess from a touch of vinegar and the lingering warmth of the spices. The result is a pickle that is not just bitter, but a harmonious symphony of pungent, spicy, and tangy notes that awaken your palate.

This gluten-free pickle is a perfect companion to simple meals. Enjoy a spoonful with steamed rice and dal for a comforting lunch, or pair it with hot parathas, curd rice, or khichdi for an extra burst of flavor. It can also be used as a zesty topping for sandwiches and wraps.

Made with all-natural ingredients and containing no artificial preservatives, our pickle is prepared in a hygienic, traditional manner to ensure quality and authenticity in every jar.

Bring a taste of authentic Indian tradition to your table.

Key Features:

  • Made with fresh, sun-dried bitter gourds.

  • Slow-cooked in cold-pressed mustard oil and traditional spices.

  • A complex flavor profile: pungent, spicy, and tangy.

  • Free from artificial preservatives and colors.

  • Gluten-free.

  • Perfect with rice, bread, and snacks.

Net Weight: 200 grams

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